Catering Assistant Job Description and Its FAQ

 

Inside the catering business, having some assistants sometimes is needed. Yes, based on the catering assistant job description, the catering assistant will help to prepare the ingredients of the meal, preparing the catering supplies, and other matters that are asked by the catering manager. A person in this position also will have chances to keep the satisfying of the customers.

Catering Assistant Job Description Template

Since the important roles of the catering assistant, the catering company will hire an efficient and dedicated catering assistant to help catering activities, especially in preparing some events. Someone in this position will have jobs to promote the service of catering to increase the orders.

Then, they also should help the manager and the owners to pack up all equipment for catering, leftover food after the events, and others. All responsibilities of the catering assistant will be shown on the template of the job description, so knowing about this document is important.

On another hand, to be a successful catering assistant, a candidate needs to fulfill all the needed requirements. Besides, they also need to demonstrate their knowledge about food and the technique of cooking. Only the qualified agent will be selected as a new agent there.

Catering Assistant Responsibilities

Assisting the owner and the manager of the catering company becomes the main responsibility of the catering assistant. However, an agent in this position still has some other responsibilities to be faced, such as:

  • Performing kinds of basic tasks for food preparations, such as peeling, washing, cutting, and others
  • Setting up the buffet and dining areas based on the instructions of the manager
  • Ensuring the chafing dishes and tableware
  • Taking the catering supplies and the inventory of the ingredients
  • Ordering the new stocks for the supplies as it is needed
  • Loading and unloading tableware, food, and supplies for the catering
  • Answering the questions from the guests related to the catering
  • Assisting the implementation and development of the marketing strategies to maximize the services of catering
  • Assisting in all duties based on the billing of the customers

Catering Assistant Requirements

To be capable of handling all responsibilities of the catering assistant, a candidate should fulfill some needed requirements. The requirements to be fulfilled here are:

  • GED or high school diploma
  • Proven experience working in the fields of catering
  • Having a license of food handler
  • In-depth knowledge about food safety and health regulations
  • Ability to work in the fast-paced environment
  • Ability to work with the team
  • Excellent organizational skills
  • Good interpersonal skills
  • Good communication skills both verbal and written
  • Ability to work under pressure

Catering Assistant FAQ

What the main duties of the catering assistant?

Assisting the manager or the other staff of the catering company becomes the main duties of the catering assistant. However, sometimes, the catering assistant should handle some jobs below the command of the manager.

Can I edit the posted job description of the catering assistant?

Of course, you can. The samples of the posted catering assistant job description are editable. You can download the samples and use Microsoft Word to edit them.

 

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